Discovering Barraceviche: A Peruvian Gem in Lyon
Known for its rich culinary heritage, Peruvian food is a treasure trove of flavors and surprises, and Barraceviche lives up to this reputation.
Peruvian Delights Beyond Ceviche
At first glance, I assumed Barraceviche specialized only in fish dishes, given its name. However, this charming eatery offers a variety of Peruvian dishes that go beyond the traditional ceviche. Speaking of ceviche, it’s a must-try here—a traditional Peruvian dish with marinated fish, raw onions, and lemon that bursts with fresh, tangy flavors.
A Taste of Peru
One standout experience at Barraceviche was tasting the chicha morada, a typical Peruvian non-alcoholic cocktail made with dried corn. This super tasty drink was a perfect accompaniment to the fresh and flavorful dishes. The service was quick and efficient, ensuring a pleasant dining experience from start to finish.
Why Barraceviche Shines
The food at Barraceviche is not only fresh but also incredibly tasty, justifying its impressive Google rating of 4.9 out of 5. Whether you're a local or a visitor, this restaurant offers a delightful escape into the vibrant world of Peruvian cuisine right in the heart of Lyon.
